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RECIPE: Cream cheese, mint, passion fruit, berries & sable


Unique original recipe of unbelievably tasty Creamcheese, mint, passion fruit, berries & sable.

Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

Cake composition
Sable Breton with Fleur de Sel
Berry confit
Passion fruit & fresh mint cremeaux
Creamcheese mousse

Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.


Categories: , Tags: , , , ID: 1800

Recipe language: English

To change recipe language, click flag icon in the menu.

After making the purchase you will get a link to download the recipe in Your Profile and on your email, and will make beautiful cakes yourself!

If you have any questions about the recipe, feel free to contact us!

Language / Язык

English, Русский

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