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RECIPE: Chocolate, cherry, red wine & yogurt Entremet Mousse cake

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Light milk chocolate mousse, rich taste cherry and red wine confit, lighly sour greek yoghurt layer and two thin chocolate-almond dacquoises.

Unique original recipe of unbelievably tasty Chocolate, cherry, red wine & yogurt Entremet Mousse cake. Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

Cake composition
Two chocolate sponges
Greek yoghurt supreme
Cherry confit with red wine
Light milk chocolate mousse

Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.


Categories: , , Tags: , , , , ID: 77

Recipe language: English

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After making the purchase you will get a link to download the recipe in Your Profile and on your email, and will make beautiful cakes yourself!

If you have any questions about the recipe, feel free to contact us!

Language / Язык

English, Русский

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