Your cart is empty!
View Cart Checkout
Cart subtotal: 0.00
  • Apple Zephyr: video recipe

    ,

    Zephyr is marshmallow-like confectionery made from fruit puree. Usually, you pipe them in rose or shell shapes. They are soft, has delicate airy consistency.

    Apple zephyr has is the most classic version of zephyr! It has a very neutral balanced sweet taste.

    Our recipe is different from the classic one with less sugar, but still it has perfectly right texture.

    Recipe language: English
    Чтобы сменить язык, нажмите на значок флажка в меню.
    After making the purchase you will get a link to download the recipe in Your Profile and on your email.

    10.00

    View Product
  • Berry Macarons Fillings

    ,

    Six amazing berry filling recipe for macarons.

    Set includes recipes for:

    Blackcurrant ganache
    Fresh mint ganache with raspberry filling
    Tonka bean ganache with cherry filling
    Coconut ganache with strawberry filling
    Yoghurt ganache with blueberry filling
    Vanilla ganache with mix berry filling

    10.00

    View Product
  • Blackcurrant Zephyr: video recipe

    ,

    Zephyr is marshmallow-like confectionery made from fruit puree. Usually, you pipe them in rose or shell shapes. They are soft, has delicate airy consistency.

    Blackcurrant zephyr is with pleasant sourness and it has a bright taste of currants! It also has super attractive natural pinky violet color, no coloring added.

    Our recipe is different from the classic one with less sugar, but still it has perfectly right texture. In this recipe you don’t need to boil the puree for hours, also there is no apple puree inside this recipe.

    Recipe language: English
    Чтобы сменить язык, нажмите на значок флажка в меню.
    After making the purchase you will get a link to download the recipe in Your Profile and on your email.

    10.00

    View Product
  • Chocolate Macarons Fillings

    ,

    Six amazing chocolate filling recipe for macarons.

    Set includes recipes for:

    Dark chocolate ganache
    Milk chocolate ganache
    Caramel hazelnut milk chocolate ganache
    Irish coffee ganache
    Passion fruit and milk chocolate ganache
    Raspberry and dark chocolate ganache

    10.00

    View Product
  • Macarons Fillings 1

    ,

    Six amazing berry filling recipe for macarons.

    Set includes recipes for:

    Seabuckthorn and orange ganache
    Fresh goat cheese ganache with figue-raspberry filling
    Marzipan ganache with apricot filling
    Lime-basil ganache with strawberry filling
    Hazelnut ganache with lemon filling
    Blue cheese ganache with pear filling

    10.00

    View Product
  • Macarons Fillings 2

    ,

    Six amazing filling recipe for macarons.

    Set includes recipes for:

    Pistachio ganache
    Caramel filling
    Spicy ganache with cranberry filling
    Lemon ganache with raspberry filling
    “Strawberry cheesecake” filling: creamcheese ganache with strawberry filling
    Chocolate-rum ganache with prune filling

    10.00

    View Product
  • Macarons Fillings 3

    ,

    Six amazing filling recipe for macarons.

    Set includes recipes for:

    Earl Grey tea with lemon ganache
    “Snickers” filling: chocolate ganache with salted caramel and peanut filling
    Blackcurrant and chocolate filling
    Raspberry ganache with raspberry filling
    “Pina Colada” filling: coconut ganache with pineapple filling
    Coffee ganache with banana filling

    10.00

    View Product
  • Macarons SET: Video Tutorial + 30 Fillings

    ,

    Everything you need to know to start making beautiful Macarons

    To succeed the Macaron's recipe, you need to understand what happens in their preparation, without myths, without manias. This lesson will focus on the execution of the macaron batter: a perfect meringue, a perfect macaronage and what to do to find a great result in your home's oven. Also learn good fillings to complete this amazing confection of pastry world . Detailed booklet with information of ingredients, utensils and tips.

    Recipe language: English

    Чтобы сменить язык, нажмите на значок флажка в меню.

    After making the purchase you will get a link to download the recipe in Your Profile and on your email.

    95.00 70.00

    View Product
  • Mango & Passion Fruit Zephyr: video recipe

    ,

    Zephyr is marshmallow-like confectionery made from fruit puree. Usually, you pipe them in rose or shell shapes. They are soft, has delicate airy consistency.

    Mango and passion fruit zephyr has a very nice smell and taste of real exotic fruits!

    Our recipe is different from the classic one with less sugar, but still it has perfectly right texture. In this recipe you don’t need to boil the puree for hours, also there is no apple puree inside this recipe.

    Recipe language: English
    Чтобы сменить язык, нажмите на значок флажка в меню.
    After making the purchase you will get a link to download the recipe in Your Profile and on your email.

    10.00

    View Product
  • NEW! Set of 8 Mousse cake recipes (Season 2)

    , ,

    Cakes included are stated below.

    Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    40.00 25.00

    View Product
  • Perfect Macarons: Online Tutorial by Natália Mendonça

    ,

    Everything you need to know to start making beautiful Macarons

    To succeed the Macaron’s recipe, you need to understand what happens in their preparation, without myths, without manias. This lesson will focus on the execution of the macaron batter: a perfect meringue, a perfect macaronage and what to do to find a great result in your home’s oven. Also learn good fillings to complete this amazing confection of pastry world . Detailed booklet with information of ingredients, utensils and tips.

    Recipe language: English

    Чтобы сменить язык, нажмите на значок флажка в меню.

    After making the purchase you will get a link to download the recipe in Your Profile and on your email.

    45.00

    View Product
  • RECIPE: Blackcurrant and chocolate mousse cake

    , ,

    For those, who like very sour cakes, but with expressive chocolate taste. Blackcurrant mousse – saturated, sour, fluffy; rich chocolate-blackcurrant cream layer, fresh blackcurrant confit, and super chocolate sponge.

    Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Cake composition
    Chocolate sponge
    Blackcurrant confit
    Blackcurrant and chocolate cremeaux
    Blackcurrant mousse

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    5.00

    View Product
  • RECIPE: Caramel, blackcurrant & pistachio Entremet Mousse cake

    , ,

    Unusual combination of pistachios, blackcurrants and creme brulee mousse. Sweet and sour, creamy and berry, soft and crunchy. And super tasty!

    Unique original recipe of unbelievably tasty Caramel, blackcurrant & pistachio Entremet Mousse cake. Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Cake composition
    Pistachio sponge
    Pistachio streusel with blackcurrant crispy
    Blackcurrant confit with Crème de Cassis liquor
    Blackcurrant ganache
    Creamy caramel mousse

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    5.00

    View Product
  • RECIPE: Carrot, mango, cream cheese and saffron Entremet Mousse cake

    , ,

    Slightly spicy and salty creamcheese mousse with touch of saffron, soft carrot sponge with walnuts toasted walnuts and walnut crispy layer and sweet carrot-mango confit.

    Unique original recipe of unbelievably tasty Carrot, mango, cream cheese and saffron Entremet Mousse cake. Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Cake composition
    Carrot sponge with nuts
    Crunchy layer with walnut paste
    Mango and carrot confit
    Cream cheese mousse with saffron

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    5.00

    View Product
  • RECIPE: Chocolate, banana, coffee Entremet Mousse cake

    , ,

    Rich chocolate mousse with light coffee taste, creamy coffee namelaka layer, chocolate sponge with crunch on top and caramelized bananas.

    Unique original recipe of unbelievably tasty Chocolate, banana, coffee Entremet Mousse cake. Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Cake composition
    Banana-chocolate sponge
    Crunchy coffee streusel layer
    Caramelized bananas
    Coffee namelaka cream
    Dark chocolate mousse

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    5.00

    View Product
  • RECIPE: Chocolate, cherry, red wine & yogurt Entremet Mousse cake

    , ,

    Light milk chocolate mousse, rich taste cherry and red wine confit, lighly sour greek yoghurt layer and two thin chocolate-almond dacquoises.

    Unique original recipe of unbelievably tasty Chocolate, cherry, red wine & yogurt Entremet Mousse cake. Calculations are for two 18 cm/7 inch diameter cakes. Mirror glaze and velvet recipe are not included. You can learn separately: about the glaze, velvet technique or both.

    Cake composition
    Two chocolate sponges
    Greek yoghurt supreme
    Cherry confit with red wine
    Light milk chocolate mousse

    Warning! Intermediate knowledge and pastry tools are required! You can learn basic techniques here or here.

    5.00

    View Product